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Home > Botanical Extracts > Chrysanthemiflavonoids  
Description/Assay Specification
 
Product Name: Chrysanthemum Flavonoids
Origin: Chrysanthemum morifolium Ramat.
Appearance: Yellow powder
Taste: Characteristic
Solubility: Soluble in methanol, ethanol, ethyl
acetate;Insoluble in water
Mesh: 80 Mesh
Chrysanthemum flavonoids: 60%, 80%, 90%, 95% (HPLC)
 

Loss on Drying:
Residue on Ignition:
Heavy Metals:
Arsenic:
Total Plate Count:
Yeast & Mold:
E.coli:
Salmonella:

Usage:

Angina
Hypertension
Anti-tumor
Common cold
Anti-inflammatory


<4.0%
<1.0%
<10ppm
<2 ppm
<1000 cfu/g
<1000 cfu/g
Absent
Absent

Storage:

keep in a dry and cool place

Shelf life: 24months
chrysanthemum flower
( Chrysanthemum morifolium Ramat.)
 
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